Tuesday, November 30, 2010


Over the weekend it was bedlam in our state. When Oklahoma and Oklahoma State play a tiny little game of football !

We hosted a basketball tournament over the weekend as well that had us at home catching the game on T.V.

And enjoying a tailgate favorite…SUPERNACHOS!

Here’s what ya’ need

 ½ pound hamburger
½ ground sausage
½ chopped yellow onion
2 cans bean dip
1 4oz can chopped green chilies
3 Cups grated cheese {your choice}

Brown your meats with the chopped onion until browned well. Preheat oven to 350*. Spread the 2 cans of bean dip in the bottom of a 9x13 baking dish. Layer your browned meat mixture on top of the beans. Toss on your green chilies and sprinkle with grated cheese.

Bake for 30 minutes and serve with chips, salsa, sour cream and guacamole. Sorry, I failed to take a picture of the completed cooked dish. We devoured it before I remembered I needed to take a picture of it.

Linking up over here today Tempt my Tummy - Tuesday at the Table - Tasty Tuesday


  1. Sounds wonderful! And that would be just about perfect for Bedlam :)

  2. YUM! I think it's a pretty good sign if the finished product was eaten up before you could take a photo! :)


Related Posts Plugin for WordPress, Blogger...